Broccoli and chicken on a bed of pasta with sweet red pepper Alfredo sauce -- 10.99
Blackened Catfish
Pan blackened with authentic Cajun spices topped with grilled peach slices -- 10.49
Williamsburg Crab Cakes
Two lump crab cakes, served on Virginia
cured ham with parmesan sauce -- 14.99
Crawfish New Orleans
The most popular dish at the New Orleans Jazz Festival. Spicy crawfish tails & shrimp in a rich creole cream sauce tossed with rotini pasta -- 14.99
Duplin County Chicken
Grilled chicken with onions, mushrooms, jack cheese and Duplin County Marinara sauce on angel hair pasta -- 12.99 add pork and shrimp -- 13.99
Buttermilk Fried Chicken
Buttermilk marinated chicken breasts with a crispy Southern batter. Served with honey -- 9.99
-- Pick Your Style --
Sampson County Pork Burger
A tribute to our friends who grow the best pork on earth. Juicy & flavorful. Served with fries and a salad -- 7.99
Ground Beef Steak Burger
Thick & Juicy on a gourmet bun with
fries and a salad -- 7.99
Savory Chicken Sandwich
Tender breast on a gourmet bun with fries and a salad -- 7.99
-- Pick Your Topping --
Classic
lettuce, tomato, red
onions
Carolina
chili, slaw, onions
& American cheese
Cheesy
jack & cheddar
cheeses and LTO
Smokey Mountain
barbecue sauce, bacon,
grilled onions
Atlanta
roasted red pepper,
jack cheese, marinara
Columbia
with pimiento cheese
and LTO
Chicken Salad Sandwich
Our apple-pecan chicken salad on artisan bread with lettuce and tomato. Served with a bunch of seedless grapes -- 7.49
Sweet Pepper & Cheese Sandwich
Fire-roasted sweet peppers, caramelized
onions, grilled mushrooms and jack cheese in a pita with lettuce, tomato and tahini dressing. Served with a bunch of seedless grapes -- 7.49
